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Everyday Gluten Free Cooking: Living Well without Wheat (Paperback)
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Short Description for Everyday Gluten Free CookingContaining some 200 recipes, this volume makes cooking gluten-free faster and more fulfiling than ever before. This book is more than just recipes, it is also a sourcebook on how to live healthily with celiac disease or wheat allergies.
Full description- Publisher: Metro Books,London
- Published: 22 July 2002
- Format: Paperback 330 pages
- See: Full bibliographic data
- Categories: Health & Wholefood Cookery
- ISBN 13: 9781843580331 ISBN 10: 1843580330
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Full description for Everyday Gluten Free Cooking
Bette Hagman has spent more than 20 years developing recipes using special flours for pizzas, breads, pasta, pies, cakes and biscuits. Containing some 200 recipes, this volume makes cooking gluten-free faster and more fulfiling than ever before. This book is more than just recipes, it is a sourcebook on how to live healthily with celiac disease, or wheat allergy, featuring information on developing a celiac diet, rasing a celiac child, avoiding hidden glutens and eating well while travelling.

