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The Country Cookbook: Seasonal Jottings and Recipes (Hardback)
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- Publisher: Lantern
- Published: 25 October 2010
- Format: Hardback 476 pages
- See: Full bibliographic data
- Categories: General Cookery | Celebrity Chefs
- ISBN 13: 9781920989965 ISBN 10: 192098996X
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Reviews for The Country Cookbook
COUNTRY DIARY & RECIPES
Belinda was a series presenter on Australian TV for many years and has a reputation for innovative yet practical recipes "that work". She has now written four cookbooks that compile recipes from her magazine articles as well as introducing cooks to new dishes and techniques. Her BAKING book is a godsend as it also explains the whys and hows of success and failures.
COUNTRY is now her new book (Christmas 2010). It is a personal diary of her family's move to northern NSW and is studded with photos and loads of style. We love it for just a great read as well as being a bible of fab recipes.
If you are a Belinda fan, as we are, you'll agree this is her best ever. If you need an introduction then believe me this is a cookbook you'll refer to often and you'll soon follow her passion too. www.belindajeffery.com is now up and running also.
Belinda cooks and writes from the heart. by John Edmonds
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