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Seriously Good! Gluten-free Cooking: In Association with Coeliac UK (Hardback)
Short Description for Seriously Good! Gluten-free CookingA gluten-free cookbook. It offers a large selection of tasty, feel good recipes that are specially designed for those who suffer from Coeliac disease. It includes such recipes as crispy spiced pork with maple syrup and a lemon and leek risotto.
Full description- Publisher: KYLE CATHIE
- Published: 30 April 2009
- Format: Hardback 192 pages
- See: Full bibliographic data
- Categories: Health & Wholefood Cookery | Cookery For Dietary Conditions
- ISBN 13: 9781856268288 ISBN 10: 1856268284
- Sales rank: 8,168
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Full description for Seriously Good! Gluten-free Cooking
Phil Vickery believes that he can revolutionize the notoriously restrictive gluten-free diet. Using his Michelin-starred cooking talents and his nurturing of simple, honest ingredients, Phil has created over 150 recipes that coeliacs have until now only dreamed of. Food to enjoy, food that is nutritious, food that will make you feel good. There are recipes for breakfasts, healthy snacks, light lunches, easy suppers and sophisticated dinners, including Crispy Spiced Pork with Maple Syrup and a Lemon and Leek Risotto. Phil also brings his skills to cakes, puddings and pastries - recipes that are the hardest of all to find if you are following a gluten-free diet. The 30 sweet ideas include Fruit Scones and a great Kids' Birthday Cake.

