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  La Cuisine Irlandaise (Paperback)(French) By (author) Biddy White Lennon

  

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  Short Description for La Cuisine IrlandaiseAt last a definitive, entertaining and easy to use Irish cook book bursting with the colours and flavours of Irish food. French Edition
  Full description

  • Publisher: O'Brien Press Ltd
  • Published: 22 February 2008
  • Format: Paperback 96 pages
  • See: Full bibliographic data
  • Categories: National & Regional Cuisine
  • ISBN 13: 9781847170255 ISBN 10: 1847170250

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Full description for La Cuisine Irlandaise

• This is a French edition. At last here comes a definitive, entertaining and easy to use Irish cook book bursting with the colours and flavours of Irish food. With chapters on breads & baking, breakfasts, soups, starters, mains, desserts & drinks, this book also includes festive dishes and fascinating details of Irish food traditions and folklore. Written by Biddy White Lennon, this book focuses on the simple, easy to find ingredients which are at the heart of Irish cooking. This comprehensive cookbook is fully illustrated with new colour photographs and written in an easy accessible style with step-by-step instructions.