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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are (Paperback)
$14.44 - Save $1.19 (7%) - RRP $15.63 Free delivery worldwide (to United States and
all these other countries) Usually dispatched within 48 hours | |Short Description for Fresh from the Vegetarian Slow CookerIntroduces a delicious array of two hundred recipes for vegetarian dishes that can be prepared using the slow cooker, organized into sections on soups, stews, appetizers, beans, vegetables, condiments, breakfasts, desserts, and beverages and including such meals as Bell Peppers Stuffed with Couscous
Full description- Publisher: Harvard Common Press,U.S.
- Published: 01 January 2004
- Format: Paperback 275 pages
- See: Full bibliographic data
- Categories: General Cookery | Vegetarian Cookery | Cooking With Specific Gadgets
- ISBN 13: 9781558322561 ISBN 10: 1558322566
- Sales rank: 12,447
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Full description for Fresh from the Vegetarian Slow Cooker
For the millions of home cooks who swear by the ease and convenience of the slow cooker, this book provides a new array of healthy, delicious recipes. And for the millions of vegetarians looking for simple, hearty fare, this book introduces them to the magic of slow cooking. The book proves that slow cookers can be used for much more than just tough, inexpensive cuts of meat. They are perfect for vegetarian and healthy cooking because slow cooking is a foolproof way to make beans, grains, root vegetables, in preparations such as Spicy White Bean and Sweet potato Stew with Collards, Balsamic-Glazed Carrots and Parsnips, and Boston Brown Bread. Stuffed vegetables such as Bell Peppers Stuffed with Couscous and Lentils, are moist and tender, with none of the oven's dryness. Even desserts such as Chocolate Fancy Fondue and Brandy-Laced Pear Brown Betty, are sensational.
