Best of Irish Home Baking (Paperback)
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Short Description for Best of Irish Home Baking These sixty tempting recipes are a selection of the best from the tradition and will delight visitors and Irish people alike.
- Published: 15 March 2003
- Format: Paperback 80 pages
- ISBN 13: 9780862788070 ISBN 10: 0862788072
- Sales rank: 345,968
Full description for Best of Irish Home Baking
Bread lies at the heart of the Irish baking tradition, and the range of breads, scones, tarts, cakes and biscuits still baked every day in Irish homes is truly enormous. Possibly the best known is brown bread - unique to every cook - the recipe often a closely guarded secret! These sixty tempting recipes are a selection of the best from the tradition and include soda breads, potato and griddle breads, gur cake, porter cake, barm brack and Christmas cake, buttermilk scones, pancakes, puddings and oaten biscuits. They will delight visitors and Irish people alike. Details of customs, folklore and Irish regional food traditions provide a fascinating background to the recipes and forty charming illustrations complete the mix.