Book details
-
Cooking with Fernet Branca (Paperback)
Short Description for Cooking with Fernet Branca"Cooking with Fernet Branca" is a gleefully tasteless bad dream of modern Italy, told through the eyes of Gerald Samper - effete Englishman, culinary adventurer, and ghostwriter to the stars.
- Publisher: Faber and Faber
- Published: 03 March 2005
- Format: Paperback 304 pages
- See: Full bibliographic data
- Categories: Contemporary Fiction | Humour
- ISBN 13: 9780571227068 ISBN 10: 0571227066
- Sales rank: 1,040,369
Other books
Showing items 1
to
10
of
10
There are currently no reviews for Cooking with Fernet Branca.
You must be logged in and a registered user to add a review.

