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Sunday Roast (Paperback)
Short Description for Sunday RoastSunday lunch is synonymous with relaxing and eating with friends and family. This book offers classic and imaginative ways to cook various types of meat (and there's a chapter on fish too). It also includes all-important sauces, ideas for accompanying vegetable dishes and a chapter on how to use up your leftovers.
Full description- Publisher: KYLE CATHIE
- Published: 16 May 2012
- Format: Paperback 192 pages
- See: Full bibliographic data
- Categories: General Cookery | Cooking With Meat & Game | Cakes, Baking, Icing & Sugarcraft
- ISBN 13: 9781856269575 ISBN 10: 1856269574
- Sales rank: 247,170
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Full description for Sunday Roast
Sunday lunch is synonymous with relaxing and eating with friends and family and this book ensures that the cook has an enjoyable time too. Clarissa gives you classic and imaginative ways to cook all types of meat (and there's a chapter on fish too), broadening your repertoire and inspiring you to try new creations. She also includes all-important sauces, ideas for accompanying vegetable dishes and an invaluable chapter on how to use up your leftovers. Johnny provides essential information on carving so that a beautiful roast isn't turned into a hacked-up travesty. Basic Stuffed Roast Chicken, Beef Wellington and Pheasant with Figs are just a few of the tasty dishes that will have you cooking up a storm every Sunday.
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