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  Roman Cookery: Ancient Recipes for Modern Kitchens (Paperback) By (author) Mark Grant, Illustrated by Jane Smith

  

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  Paperback $14.80

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  • Publisher: Serif
  • Published: 07 October 1999
  • Format: Paperback 192 pages
  • See: Full bibliographic data
  • Categories: Classical History / Classical Civilisation | General Cookery | National & Regional Cuisine
  • ISBN 13: 9781897959398 ISBN 10: 1897959397
  • Sales rank: 1,018,301

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