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  Cooking with Chilli Peppers (Nitty Gritty Cookbooks) (Paperback) By (author) Bob Simmons, By (author) Coleen Simmons

  

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  Short Description for Cooking with Chilli PeppersMore than 100 chile-spiked dishes comprise this collection. This book ends the confusion about fresh and dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles. Learn to identify the most commonly recognized fresh chiles, and the most readily available dried chiles.
  Full description

  • Publisher: Bristol Publishing Enterprises Inc.,U.S.
  • Published: 01 March 2001
  • Format: Paperback 171 pages
  • See: Full bibliographic data
  • Categories: General Cookery | Cookery By Ingredient
  • ISBN 13: 9781558671492 ISBN 10: 1558671498
  • Sales rank: 293,211

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Full description for Cooking with Chilli Peppers

• Contents: All About Chiles; How hot is the chile?; Handling hot chiles; Buying and storage of fresh chiles; Fresh chiles; Dried chiles; The chile pantry; Chile sources; What to drink with spicy chile dishes; Basic preparation techniques; Cooking poultry dishes with chiles; Cooking seafood dishes with chiles; Cooking meat dishes with chiles; Cooking meatless entrees with chiles; Cooking side dishes with chiles; Cooking small dishes with chiles; Salsas, sauces and specialities.