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  Comfort Me with Apples: More Adventures at the Table (Random House Reader's Circle) (Paperback) By (author) Ruth Reichl

  

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  Short Description for Comfort Me with ApplesPicking up where "Tender at the Bone" leaves off, "Comfort Me with Apples" recounts Reichl's transformation from chef to food writer, a process that led her through restaurants from Bangkok to Paris to Los Angeles and brought lessons in life, love, and food.
  Full description

  • Publisher: Random House Trade
  • Published: 25 May 2010
  • Format: Paperback 302 pages
  • See: Full bibliographic data
  • Categories: Biography: General | Memoirs | General Cookery
  • ISBN 13: 9780812981629 ISBN 10: 0812981626
  • Sales rank: 47,053

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Full description for Comfort Me with Apples

• In this delightful sequel to her bestseller Tender at the Bone, Ruth Reichl returns with more tales of love, life, and marvelous meals. Comfort Me with Apples picks up Reichl's story in 1978, when she puts down her chef's toque and embarks on a career as a restaurant critic. Her pursuit of good food and good company leads her to New York and China, France and Los Angeles, and her stories of cooking and dining with world-famous chefs range from the madcap to the sublime. Through it all, Reichl makes each and every course a hilarious and instructive occasion for novices and experts alike. She shares some of her favorite recipes while also sharing the intimacies of her personal life in a style so honest and warm that readers will feel they are enjoying a conversation over a meal with a friend.