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Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant Rich, Fiber Packed, Color Intense Meals (Paperback)
$22.64 - Save $1.20 (5%) - RRP $23.84 Free delivery worldwide (to United States and
all these other countries) Usually dispatched within 48 hours | |Short Description for Color Me VeganIn Color Me Vegan, author and vegan extraordinaire Colleen Patrick-Goudreau brings an edible rainbow of plant-based cuisine to your kitchen table with 150 flavorful recipes designed to boost your health and perk up your palate.
Full description- Publisher: Creative Publishing International, US
- Published: 01 December 2010
- Format: Paperback 288 pages
- See: Full bibliographic data
- Categories: Diets & Dieting | Health & Wholefood Cookery | Vegetarian Cookery
- ISBN 13: 9781592334391 ISBN 10: 1592334393
- Sales rank: 22,693
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Reviews for Color Me Vegan
colour me vegan
Product Description
In Color Me Vegan, author and vegan extraordinaire Colleen Patrick-Goudreau brings an edible rainbow of plant-based cuisine to your kitchen table with 150 flavorful recipes designed to boost your health and perk up your palate.
With color as the guiding principle behind each section, Colleen shows vegetarians, vegans, and everyone in between exactly how phytonutrients?the most powerful, pigmented antioxidants on earth, found in everything from select fruits and vegetables, to grains, legumes, nuts, and seeds?can be expertly incorporated into your meals for the greatest nutritional punch.
From the ?Color Me Blue? chapter, for example, you?ll be treated to recipes such as:
Radicchio Fennel Salad with Caper Dressing
Chilled Blueberry Mango Soup
Lavender-Roasted Purple Onions
Eggplant with Dengaku (Sweet Miso) Sauce
Purple Plum Pie with Crumble Topping
From sensational starters and salads, to filling mains and sides, to crave-worthy desserts?in every color?each recipe is not just a feast for your stomach, but a feast for your eyes as well! Check out more about the book at http://www.colormevegan.com/.
About the Author
Colleen Patrick-Goudreau, best-selling author of The Joy of Vegan Baking (Fair Winds, Fall 2007) and The Vegan Table (Fair Winds, Spring 2009), is the founder of Compassionate Cooks (www.compassionatecooks.com), an organization whose mission is to empower people to make informed food choices and to debunk myths about veganism. A recognized expert on healthful plant-based cuisine, Colleen has appeared on the Food Network and is a columnist for VegNews magazine. by laura lynn shaefer
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